Jean Claude Leclerc

In the heart of the Puy-de-Dôme region of Auvergne-Rhône-Alpes, on Clermont-Ferrand’s Place de Jaude, discover the Michelin-starred JCL gourmet restaurant. Angélique and Jean-Claude Leclerc welcome you for a tasting experience of pure pleasure. In an air-conditioned dining room with a modern decor, on the shaded open-air terrace or in a private lounge for privacy, you can choose the ambience. Fruits and vegetables are locally produced, meats are tasty and seafood is freshly caught. From starters to desserts, including three choice courses and cheeses lovingly matured in the region, the Michelin-starred chef’s cuisine will delight every epicurean.

Welcome to Jean Claude Leclerc, a remarkable table nestled in the heart of Clermont-Ferrand, in the enchanting region of Auvergne-Rhone-Alpes. As a proud member of Teritoria, we embody the values of sustainable tourism and offer a premium dining experience that celebrates our terroir and promotes encounters.

At Jean Claude Leclerc, we believe that a meal is not just about satisfying hunger, but also about creating unforgettable moments. Our passionate team is dedicated to providing exceptional service and ensuring that every guest feels welcomed and cherished. Whether you are celebrating a special occasion, enjoying a romantic evening, or simply seeking a remarkable dining experience, our restaurant is the perfect destination.

Step into our elegant and inviting space, where the warm ambiance and tasteful decor set the stage for an extraordinary culinary journey. Our commitment to sustainability is reflected in every aspect of our establishment. From the carefully sourced seasonal and local ingredients to the eco-friendly practices we embrace, we strive to minimize our carbon footprint and showcase the richness of our region.

Indulge in the artistry of our talented chefs as they create exquisite dishes that highlight the flavors and traditions of Auvergne-Rhone-Alpes. Each plate is a masterpiece, meticulously crafted with passion and expertise. Our menu showcases the finest ingredients, sourced from local farmers and artisans who share our commitment to quality and sustainability.

As you savor each bite, you will be transported on a gastronomic adventure, discovering the unique terroir specialties that make our region so exceptional. From the delicate flavors of our artisanal cheeses to the rich aromas of our locally sourced meats, every dish tells a story of our heritage and culture.

After your meal, take a moment to relax on our charming terrace, where you can bask in the beauty of Clermont-Ferrand and enjoy the fresh air. Connect with loved ones or simply unwind as you soak in the vibrant atmosphere of our city.

At Teritoria, we invite you to embark on a journey of discovery, where every stay and every meal is an opportunity to connect with our territories and embrace the beauty of sustainable tourism. Come and experience the magic of Jean Claude Leclerc, where remarkable dining meets unforgettable moments.

To make a reservation at our establishment, please visit our website or contact our friendly staff. We look forward to welcoming you and creating a memorable experience that will linger in your heart long after your visit.