Le Bistrot de Lyon
64, rue Mercière - Angle rue de la Monnaie - Lyon 69002
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Restaurant
(Re)discover two spoon-moulded quenelles in a Lyon institution that will never go out of fashion
Eric Jouanin - Chef![]()
France’s gastronomic capital, Auvergne-Rhône-Alpes, is home to Le Bistrot de Lyon. This brasserie, whose history dates back to the beginning of the last century, is above all a renowned myth. People come here in pilgrimage to visit the four “baker’s ceilings”, and to sit on its pleasant terrace in fine weather.
They also come for the unchanging traditional menu dedicated to Lyon’s culinary wonders, starting with spoon-fed quenelles and pâté en croûte. Under the leadership of chef Eric Jouanin, this restaurant continues its history as a leading exponent of generous, local cuisine that can be enjoyed at any time of day.
Welcome to Le Bistrot de Lyon, a remarkable table nestled in the heart of Lyon, in the beautiful region of Auvergne-Rhone-Alpes. As a proud member of the Teritoria family, we embody the values of sustainable tourism, authentic experiences, and a passion for hospitality.
At Le Bistrot de Lyon, we invite you to embark on a culinary journey that celebrates the rich heritage and flavors of our terroir. Our commitment to using seasonal and local products ensures that every dish is a true reflection of the region’s gastronomic treasures. From the moment you step through our doors, you will be greeted by the warm and inviting ambiance that characterizes our establishment.
Our menu is carefully crafted to showcase the finest ingredients sourced from local farmers, artisans, and producers. Whether you are a meat lover, a seafood enthusiast, or a vegetarian, our talented chefs will delight your taste buds with their creative and flavorful creations. Indulge in classic Lyonnais dishes such as Coq au Vin, Quenelles de Brochet, or the iconic Tarte Tatin, all prepared with a modern twist.
As you savor each bite, take a moment to appreciate the charming surroundings of our restaurant. Our terrace, bathed in natural light, offers a serene and picturesque setting for al fresco dining. Enjoy the gentle breeze as you sip on a glass of locally sourced wine, immersing yourself in the vibrant atmosphere of Lyon.
Le Bistrot de Lyon is committed to providing an inclusive and accessible experience for all. Our establishment is equipped with disabled access and services, ensuring that everyone can enjoy our culinary delights without any limitations. We also welcome your furry friends, as pets are allowed on our terrace, allowing you to share special moments with your beloved companions.
Le Bistrot de Lyon is more than just a restaurant. It is a gateway to the authentic flavors, traditions, and hospitality of Lyon. We invite you to join us and experience the magic of our remarkable table. To make a reservation and embark on a culinary adventure, please visit our website or contact our friendly staff. We look forward to welcoming you and creating lasting memories together.
Price
Closures
- Annual closure of the restaurant between the 01/08 and 03/08 included
Signature dishes
- Pâté en croûte aux ris de veau et foie gras
- Quenelle de brochet, sauce Nantua
- Pain perdu à la pogne de Romans

The restaurant
Enjoy a responsible culinary experience


Reviews
How to get there
Share Copy64, rue Mercière - Angle rue de la Monnaie - Lyon 69002
High-speed train : Lyon-Perrache (distance 1.00 km)
Plane : Lyon-Saint-Exupéry (distance 30.00 km)
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