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Restaurant de La Chartreuse du Bignac

(6 reviews)
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Restaurant
France• New Aquitaine
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Restaurant de La Chartreuse du Bignac
  • Peace & Work3
Address

Lieu-dit Le Bignac - SAINT-NEXANS 24520

Beautiful local products enhanced by a contemporary and refined approach

Brigitte et Jean-Louis Viargues - Owners
Jean Twari - Chef
teritoria

8 kilometers from Bergerac in the Nouvelle-Aquitaine region, La Chartreuse du Bignac is an authentic 18th-century country manor house. The beauty of the Périgord region is omnipresent in this hotel-restaurant with its typical architecture, which Brigitte and Jean-Louis Viargues have managed to make functional. Scattered around the estate, the 12 rooms overlook a 12-hectare park with ponds and chestnut trees. Périgord is always on chef Indy Verbruggen’s menu. Her recipes are invariably based on the following two pillars: authentic flavours and quality products. On the leisure front, an outdoor swimming pool is the perfect place to relax, before you hop on a bike to explore the Dordogne v...

8 kilometers from Bergerac in the Nouvelle-Aquitaine region, La Chartreuse du Bignac is an authentic 18th-century country manor house. The beauty of the Périgord region is omnipresent in this hotel-restaurant with its typical architecture, which Brigitte and Jean-Louis Viargues have managed to make functional. Scattered around the estate, the 12 rooms overlook a 12-hectare park with ponds and chestnut trees.

Périgord is always on chef Indy Verbruggen’s menu. Her recipes are invariably based on the following two pillars: authentic flavours and quality products.

On the leisure front, an outdoor swimming pool is the perfect place to relax, before you hop on a bike to explore the Dordogne valley or visit the nearby horse-riding club.

1

Price

Menu : 62.00€ - 102.00€

Closures

  • Annual closure of the establishment between the 12/15 and 01/31 included

Equipments & Services

  • Air-conditioning
  • Handicapped access

Signature dishes

  • Le Foie Gras - Comme une saucisse, consommé de canard infusé aux cèpes.
  • La Truite de la Ferme de Ciron - Cuite comme un gravlax, tuile à la noisette, salade de radis, herbes et fleurs du moment, vinaigrette montée au jus de pomelos
  • La Fraise du Périgord - Brousse de chèvre de la ferme du Chatain, zest d’agrume et basilic, la fraise en compotée à la vanille et en salade, sorbet mojito basilic

The restaurant

Enjoy a responsible culinary experience

Reviews

An average rating of 4.6/5 out of 1081 reviews

How to get there

Lieu-dit Le Bignac - SAINT-NEXANS 24520

Transports

Train : Bergerac (distance 8.00 km)

Plane : Bergerac-Dordogne-Périgord (distance 6.00 km)

Car : N21 exit Bergerac, dir Agen (N21), turn left on the D14 after the airport dir St-Nexans then D19 to Faux and right to Chartreuse-de-Bignac. ... Car : N21 exit Bergerac, dir Agen (N21), turn left on the D14 after the airport dir St-Nexans then D19 to Faux and right to Chartreuse-de-Bignac.

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