Winter Fruits and Vegetables: Your Seasonal Calendar

Seasonal eating plays many roles. By choosing to eat foods according to their natural harvesting period, we adopt a behavior that limits the distances that products travel, reduces the energy required for their production and supports sustainable, local farming practices. This approach not only helps lower our carbon footprint but also preserves local biodiversity, contributing to the protection of our environment. While seasonal cooking undoubtedly delights our taste buds, whether prepared at home or by renowned chefs, it primarily reflects a commitment to the environment.

In light of this, Teritoria has put together a winter fruits and vegetables calendar to help you strike the perfect balance between culinary pleasure and preserving our planet.

While summer offers a palette of summery colors and flavors, winter emerges with its own set of culinary delights. The hearty dishes of the season are ideal for gathering with friends or family, providing genuine comfort at the table. To awaken your taste buds, let’s explore the January calendar, which will help you savor this time of year to the fullest.

January Vegetables

January may not offer the same abundance of local vegetables as previous months, but it still has plenty to soothe the soul during what’s often considered the most somber time of the year. Gratins, stews, soups – winter offers numerous comforting recipes to keep you warm!

• Beetroot
• Carrot
• Celery
• Brussels sprouts
• Squash
• Belgian Endive
• Spinach
• Turnip
• Parsnip
• Leek
• Potato

January Fruits

Winter is the perfect time to ward off the cold and give your body a boost of all the vitamins naturally found in fruit and vegetables. This season’s local fruit don’t disappoint! They will help you stay energized and strengthen your immune system against winter flu and viruses.

• Lemon
• Clementine
• Kiwi
• Mandarin
• Orange
• Shaddock Pomelo
• Pear
• Apple

Seasonal Calendar: February’s Fruits and Vegetables

A warm welcome to February, the shortest month of the year! Though brief, the selection of fruits and vegetables is not much different from January. While these months often inspire indulgent dishes such as raclette, tartiflette or fondue, we shouldn’t forget the vitamins naturally present in fruits and vegetables that help us stay strong during this time. Comfort food, yes, but with a balance!

February Vegetables

As in January, the calendar might not be too rich, but it still offers the chance to brighten up your plate with comforting local vegetables that bring warmth and all the essential nutrients you need.

• Beetroot
• Carrot
• Celery
• Brussels sprouts
• Endive 
• Frisée lettuce 
• Corn salad
• Turnip
• Leek
• Potato

February Fruits

February doesn’t offer more local fruits than January. However, the winter holiday season, just around the corner, brings plenty of vitamins to fuel you as you tackle the ski slopes like a pro!

• Lemon
• Clementine
• Kiwi
• Mandarin
• Orange
• Shaddock Pomelo
• Pear
• Apple

Seasonal Calendar: March’s Fruits and Vegetables

March often signals the return of warmer days, and the local fruit and vegetable calendar is no exception. As the sun starts to peek out on terraces, it also begins to shine on our plates. A few spring vegetables will surely put the finishing touches onto your seasonal cuisine!

March Vegetables

March continues to delight our palates with comforting dishes, while also introducing slightly more spring-like flavors. Whether soups, gratins, stews or salads, the return of warmer weather offers plenty of delicious options!

• Asparagus
• Beetroot
• Chard
• Carrot
• Celery
• Brussels sprouts
• Endive
• Spinach
• Frisée lettuce
• Turnip
• Leek
• Potato

March Fruits

The local fruits of March, like those of the other winter months, are still brimming with vitamins. Enough to keep you going until the clocks change for daylight savings at the end of the month!

• Lemon
• Kiwi
• Mandarin
• Orange
• Shaddock Pomelo
• Pear
• Apple

Treat Your Loved Ones to a Gourmet and Responsible Getaway

Now, you have the opportunity to combine gourmet pleasure with ecological responsibility all winter long. A generous calendar of seasonal products awaits you, offering countless possibilities for creating comforting, vitamin-rich recipes throughout this period. If you’re looking to delight your loved ones, treat them to a unique experience in one of the charming establishments of Teritoria, where seasonal cuisine combines taste with sustainability. Choose from our Getaway & Fine Dining gift boxes to enjoy a gourmet stay in a one-of-a-kind setting.

And for any other kind of stay—whether it’s a romantic getaway, a Michelin-starred table, or a wellness break—visit our online shop to treat your loved ones!

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